red wine
Made with the typical varieties of the region, reveals aromas of red fruits (strawberry and currant), floral (violet) and light vanilla. In the mouth it's delicate and very fresh, with soft tannins and a medium finish.
Denomination: Douro DOC
Vintage: 2024
Varieties: Tinta Roriz (60%), Touriga Nacional (20%), and Touriga Franca (20%)
Alcohol: 14,5%
Capacity: 750ml
Viticultural Year
The year was characterized by temperature and precipitation level oscillations, considered to be a warm with normal precipitation levels year. With these climatic conditions, the reduced impact of plages and diseases, and with the grapes in perfect phytosanitary state, we can observe a year with an above average production and high qualitative potential.
Vinification & Aging
Grapes from Quinta da Cismeira, located in São João da Pesqueira in the heart of Douro, at an average altitude of 350 metros, with North-East sun exposure. Manual and careful harvesting in 15 kg boxes in mid-September. Destemming and crushing of the clusters, and pre-fermentation cold maceration. This was followed by alcoholic fermentation in stainless steel tanks with controlled temperature at 24°C for 8 days.80% of the batch aged in stainless steel tanks, 10% in French oak barrels and 10% in American oak barrels, for 12 months. Bottled in May 2026.
Consumption
It can be consumed immediately or stored for 4 to 5 years, if horizontally and in good storage conditions. Pairs well with meat dishes or grilled fish. Serve at temperature between 15ºC to 17ºC.
